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Ask Barb: Groomer by Design
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Ask Barb: Groomer by Design

If I order my Thursday afternoon treat of a skinny chai latte and a slice of carrot cake and the waitress brings me a long black and a snot block (vanilla slice) whilst whispering “trust the vision”, I’m going to be very peeved off - it’s not what I asked for, nor is it something I enjoy looking at. 

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Blog: Hands-on is only half the job
FREE TO READ Anna Harch FREE TO READ Anna Harch

Blog: Hands-on is only half the job

If we want the public to take this trade seriously, we need to take it seriously ourselves. This job isn’t just about technique. It’s about timing, judgement, safety, communication, observation, and the ability to work with all kinds of dogs on all kinds of days.

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Blog: A Reflection on Grooming Culture
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Blog: A Reflection on Grooming Culture

Without a mandatory baseline, people find other ways to legitimise themselves. Some cling to who trained them, how long they’ve been grooming, or their standing in the community. Others tear down those who do things differently to protect their own position.

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Blog: This Guy
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Blog: This Guy

There’s a video doing the rounds this week that’s stirred up a lot of feelings. You might’ve seen it - someone dishing out “advice” to groomers, suggesting that burnout isn’t real, and that if you don’t have brand deals or sponsorships, you haven’t earned them.

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